The Oyster Bar is a nationally renowned, family-owned restaurant that nowadays kicks goals in so many more food areas than just the best Aussie Oysters available!
Located in the Marina Pier (one of their four Australian locations) The Oyster Bar Holdfast Shores boasts amazing views and an extensive menu and wine list that any group of friends or family would get lost in on an evening out.
The classic Oysters available include toppings like Kilpatrick, Spinach Mornay, Chilli & Cheese, Tahi, Panko, Caviar and more! And even further than the amazing seafood, they also serve delicious bites like grazing plates, dips & cheese, Salt & Pepper Squid, Spring Rolls, Fish & Chips, and more!
We were lucky enough to be invited to The Oyster Bar to experience the delectable food options of offer and hear more about the thriving establishment that's lived in the Marina Pier for so long.
Managed by Director, Kirsty Carter, the family owned and operated business holds integrity in providing amazing food, drinks, and atmosphere at their venues.
My favourite eats from the dinner include the salt and pepper squid and the arancini balls!
The Oyster Bar has also recently launched its catering service! Which mean you can have all of this yummy food delivered to you for your events to ensure your guests love their feed!
The Oyster Bar is an amazing foodie destination that you NEED to check out if you're doing Glenelg and looking for a place that really brings it all to the table.
And while you're there, don't forget to order yourself a cocktail and enjoy the view!
Thank you to Anna-Louise from JLL and The Oyster Bar for hosting
The Iconic Blonde at such a fabulous event!
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